Vegan chocolate and candied peanut fudge Recipe

Vegan chocolate and candied peanut fudge 

Method 

Candied peanuts:

1/2 cup sugar

1 cup peanuts

Fudge:

2 cups dark chocolate

1 cup cashew butter

4 tbsp sugar

For the candied peanuts, melt sugar in a saucepan, stirring occasionally until melted and caramelized. Add peanuts and stir until all peanuts are fully coated. Spread evenly onto a non stick tray and leave to cool.

For the fudge, melt the chocolate, add the cashew butter and sugar and stir until smooth. Chop the cooled candied peanuts and stir into fudge.

Pour mixture into lined 20x20cm tray and refrigerate until set.

Cut into even squares and enjoy